“11 Things You Thought You Knew about Japan – 2 of 2” への 4 件のフィードバック

1. Wonderful post! We are linking to this great article on our site. Keep up the great writing.

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   1. Thanks for your interest – sorry for my rather late ‘thanks’ reply. Sure, by all means. If there’s any idea or topic you want me to write about, drop me a line! Cheers x – Rié

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2. I will share one of my family’s favorites- Scrambled hamburg and gravy over mashed potatoes– Scramble your hamburger in the skillet (I used cast iron) add some Lipton’s Onion Soup or my favorite- Watkin’s Onion Soup Mix- and water to the level you need gravy- to thicken you can use either corn starch and water or flour and water that were mixed together before adding to the watered (now simmering boiling) scrambled hamburg and soup mix and water– thicken to your family’s liking. We used Instant Potatoes when I was tired or fresh from the garden potatoes that had been cooked and mashed when I wasn’t! It is super easy and well liked! I hope you will like trying it!

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3. Wow, you have such stunning photos! And these stuffed bell pepers – YUM! These have been on my bucket list for so long – thanks for pushing me to finally give it a try!

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